WHO (2004) Guidelines for Drinking-Water Quality. Sixty-First Meeting, Rome, 10-19 June 2003. Joint FAO/WHO Expert Committee on Food Additives.
http://ftp.fao.org/es/esn/jecfa/jecfa61sc.pdf

has been cited by the following article:

• TITLE: Hydrocarbon-Based Contaminants in Drinking Water Sources and Shellfish in the Soku Oil and Gas Fields of South-South Nigeria

  AUTHORS: Ifeanyichukwu Clinton Ezekwe, Christian Livingstone Otiasah, Morufu Olalekan Raimi, Iyingiala Austin-Asomeji

  KEYWORDS: Niger Delta, Oil and Gas Production, Oil Pollution, Periwinkle, Rural Livelihoods, Water Quality

  JOURNAL NAME: Open Journal of Yangtze Oil and Gas, Vol.7 No.4, October 14, 2022

  ABSTRACT: Environmentally unfriendly Oil exploration activities have been ongoing in the Soku area of the Niger Delta of Nigeria since 1956. This study evaluated the concentration of hydrocarbons and heavy metals in Shellfish and drinking water sources in the study area. It revealed the absence (