Article citationsMore>>

Habib, R., Poulose, V., Alsaidi, R., al Kendi, R., Iftikhar, S.H., Mourad, A.-H.I., Kittaneh, W.F. and Thiemann, T. (2022) Plastic Cutting Boards as a Source of Microplastics in Meat. Journal of Food Additives and Contaminants: Part A, 39, 609-619.
https://doi.org/10.1080/19440049.2021.2017002

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top