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Liu, J., Tian, S., Meng, X. and Xu, Y. (2007) Effects of Chitosan on Control of Postharvest Diseases and Physiological Responses of Tomato Fruit. Postharvest Biology and Technology, 44, 300-306.
https://doi.org/10.1016/j.postharvbio.2006.12.019

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