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Krsk, P., Lahucky, R., Küchenmeister, U., Nürnberg, K., Palanska, O., Bahelka, I., Kuhn, G. and Ender, K. (2001) Effect of Dietary Organic Selenium and Vitamin E Supplementation on Post Mortem Oxidative Deterioration in Muscles of Pigs. Archiv fur Tierzucht, 44, 193-201.
https://doi.org/10.5194/aab-44-193-2001

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