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Khandaker, L., Akond, M., Liu, S., Kantartzi, S.K., Meksem, K., Bellaloui, N., Lightfoot, D.A. and Kassem, M.A. (2015) Mapping of QTL Associated with Seed Amino Acids Content in “MD96-5722” by “Spencer” RIL Population of Soybean Using SNP Markers. Food and Nutrition Sciences, 6, 974-984.
https://doi.org/10.4236/fns.2015.611101

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