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Chandalia, M., Garg, A., Lutjohann, D., von Bergmann, K., Grundy, S.M. and Brinkley, L.J. (2000) Beneficial Effects of High Dietary Fiber Intake in Patients with Type 2 Diabetes Mellitus. The New England Journal of Medicine, 342, 1392-1398.
https://doi.org/10.1056/NEJM200005113421903

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