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Pressman, E., Harel, D., Zamski, E., Shaked, R., Althan, L., Rosenfeld, K. and Firon, N. (2006) The Effect of High Temperatures on the Expression and Activity of Sucrose-Cleaving Enzymes during Tomato (Solanum lycopersicum) Anther Development. The Journal of Horticultural Science and Biotechnology, 81, 341-348.
https://doi.org/10.1080/14620316.2006.11512071

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