Article citationsMore>>

Line, J.E. and Pearson, K.G. (2003) Development of a Selective Broth Medium for the Detection of Injured Campylobacter jejuni by Capacitance Monitoring. Journal of Food Protection, 66, 1752-1755.
https://doi.org/10.4315/0362-028X-66.10.1752

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top