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Fung, K.F., Zhang, Z.Q., Wong, J.W.C. and Wong, M.H. (1999) Fluoride Contents in Tea and Soil from Tea Plantations and the Release of Fluoride into Tea Liquor during Infusion. Environmental Pollution, 104, 197-205.
https://doi.org/10.1016/S0269-7491(98)00187-0

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