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Latrache, H., Mozes, N., Pelletier, C. and Bourlioux, P. (1994) Chemical and Physicochemical Properties of Escherichia coli: Variations among Three Strains and Influence of Culture Conditions. Colloids and Surfaces B: Biointerfaces, 2, 47-56.
https://doi.org/10.1016/0927-7765(94)80017-0

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