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Kandhai, M.C., Reij, M.W., Gorris, L.G.M., Guillaume-Gentil, O. and van Schothorst, M. (2004) Occurrence of Enterobacter sakazakii in Food Production Environments and Households. The Lancet, 363, 39-40.
https://doi.org/10.1016/S0140-6736(03)15169-0

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