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Kavle, J.A., Mehanna, S., Saleh, G., Fouad, M.A., Ramzy, M., Hamed, D., et al. (2014) Exploring Why Junk Foods Are “Essential” Foods and How Culturally Tailored Recommendations Improved Feeding in Egyptian Children. Maternal & Child Nutrition, 11, 346-370.
https://doi.org/10.1111/mcn.12165

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