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Geslani, C., Loke, M.K., Barnes-Mauthe, M. and Leung, P. (2015) Seafood Purchasing Preferences of Hawaii Chefs: Comparing Actual Purchase to Stated Preferences From Conjoint Choice Experiment. Journal of International Food & Agribusiness Marketing, 27, 50-63.
https://doi.org/10.1080/08974438.2013.833569
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