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Scognamiglio, V., Pezzotti, G., Pezzotti, I., Cano, J., Buonasera, K., Giannini, D. and Giardi, M.T. (2010) Biosensors for Effective Environmental and Agrifood Protection and Commercialization: From Research to Market. Microchimica Acta, 170, 215-225.
https://doi.org/10.1007/s00604-010-0313-5

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