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Tano, K., Arul, J., Doyon, G. and Castaigne, F. (1999) Atmospheric Composition and Quality of Fresh Mushrooms in Modified Atmosphere Packages as Affected by Storage Temperature Abuse. Journal of Food Science, 64, 1073-1077.
https://doi.org/10.1111/j.1365-2621.1999.tb12285.x
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