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Esposito, E., Rotilio, D., Di Matteo, V., Di Giulio, C., Cacchio, M. and Algeri, S. (2002) A Review of Specific Dietary Antioxidants and the Effects on Biochemical Mechanisms Related to Neurodegenerative Processes. Neurobiology of Aging, 23, 719-735.
https://doi.org/10.1016/S0197-4580(02)00078-7

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