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Covas, M.I., Ruiz-Gutiérrez, V., De la Torre, R., Kafatos, A., Lamuela-Raventos, R.M., Osada, J., Owen, R.W. and Visioli, F. (2006) Minor Components of Olive Oil: Evidence to Date of Health Benefits in Humans. Nutrition Reviews, 64, 20-30.
https://doi.org/10.1301/nr.2006.oct.S20-S30

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