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Rao, T.P., Okamoto, T., Akita, N., Hayashi, T., Kato-Yasuda, N. and Suzuki, K. (2013) Amla (Emblica officinalis Gaertn.) Extract Inhibits Lipopolysaccharide-Induced Procoagulant and Pro-Inflammatory Factors in Cultured Vascular Endothelial Cells. British Journal of Nutrition, 110, 2201-2206.
https://doi.org/10.1017/S0007114513001669

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