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Ejtahed, H.S., Mohtadi-Nia, J., Homayouni-Rad, A., Niafar, M., Asghari-Jafarabadi, M. and Mofid, V. (2012) Probiotic Yogurt Improves Antioxidant Status in Type 2 Diabetic Patients. Nutrition, 28, 539-543. https://doi.org/10.1016/j.nut.2011.08.013

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