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Brett, M.T., Müller-Navarra, D.C. and Park, S.K. (2000) Empirical Analysis of the Effect of Phosphorus Limitation on Algal Food Quality for Freshwater Zooplankton. Limnology and Oceanography, 45, 1564-1575.
http://dx.doi.org/10.4319/lo.2000.45.7.1564

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