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Yoshikawa, M., Fujita, H., Matoba, N., Takenaka, Y., Yamamoto, T., Yamauchi, R., Tsuruki, H. and Takahata, K. (2000) Bioactive Peptides Derived from Food Proteins Preventing Lifestyle-Related Diseases. Biofactors, 12, 143-146.
http://dx.doi.org/10.1002/biof.5520120122

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