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Mahmoudi, H., Kaddour, R., Huang, J., Nasri, N., Olfa, B., M’Rah, S., Hannoufa, A., Lachaal, M. and Ouerghi, Z. (2011) Varied Tolerance to NaCl Salinity Is Related to Biochemical Changes in Two Contrasting Lettuce Genotypes. Acta Physiologiae Plantarum, 33, 1613-1622.
http://dx.doi.org/10.1007/s11738-010-0696-2

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