Castro, J., Abad, E., Artetxe, I., Cardador, F., Duarte, R., García, D., Hernández, C., Marín, M., Murta, A., Punzón, A., Quincoces, I., Santurtún, M., Silva, C. and Silva, L. (2007) Identification and Segmentation of Mixed-Species Fisheries Operating in the Atlantic Iberian Peninsula Waters. IBERMIX Project. European Commission, Directorate-General for Fisheries and Maritime Affairs (Contract Ref.: FISH/2004/03-33).

has been cited by the following article:

• TITLE: Identification and Characterization of Métiers in Multi-Species Artisanal Fisheries. A Case Study in Northwest Spain

  AUTHORS: Javier González-Álvarez, Laura García-de-la-Fuente, Lucía García-Flórez, Mª del Pino Fernández-Rueda, Jorge Luis Alcázar-Álvarez

  KEYWORDS: Métier, Artisanal Fisheries, Multi-Species Fleet Management, Bioeconomic Sustainability, North West Spain

  JOURNAL NAME: Natural Resources, Vol.7 No.6, June 13, 2016

  ABSTRACT: Artisanal fisheries are characterized by using a vast array of different fishing gears and target species. Such heterogeneity has traditionally complicated their management and the availability of accurate data on fishing effort and incomes. This study identifies and characterizes the métiers currently used by an artisanal fishing fleet based in a coastal Atlantic region in South-Europe (Asturias, Northwest Spain), by applying an integrated method of analysis which combines administrative data on fishing licenses, daily sales statistics and information from surveys. As a result, 21 artisanal fishing métiers have been identified, with special relevance of the trammel net (targeting Lophius spp.), the Merluccius longline and the Merluccius gillnet métiers. Spatio-temporal patterns of fishing effort have been also described, and outputs and inputs demands per métier have been quantified. It has been also found a high degree of alternation between different métiers during the fishing season and significant differences in terms of technical aspects and workforce. Finally, fishermen’s short- and long-term strategies (métier choice) are discussed, different comparisons are made on the basis of other South-European studies and main findings are linked to artisanal fisheries management.