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Vázquez-Sánchez, D., López-Cabo, M., Saá-Ibusquiza, P. and Rodríguez-Herrera, J.J. (2012) Incidence and Characterization of Staphylococcus aureus in Fishery Products Marketed in Galicia Northwest Spain. International Journal of Food Microbiology, 157, 286-296.
http://dx.doi.org/10.1016/j.ijfoodmicro.2012.05.021

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