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Jurema, M.R., dos Santosa, L.M.G., Goncalvesa, J.M., Bragab, A.M.C.B., Kraussb, T.M. and do Couto Jacob, S. (2014) Comparison of the Nutritional and Toxicological Reference Values of Trace Elements in Edible Marine Fish Species Consumed by the Population in Rio De Janeiro State, Brazil. Toxicology Reports, 1, 353-359.
http://dx.doi.org/10.1016/j.toxrep.2014.06.005
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