Article citationsMore>>

Zahra, S., Amin, B., Ali, V., Ali, Y. and Mehdi, Y. (2010) The Salicylic Acid Effect on the Tomato (Lycopersicum esculentum Mill.) Sugar, Protein and Proline Contents under Salinity Stress (NaCl). Journal of Biophysics and Structural Biology, 2, 35-41.
http://www.academicjournals.org/journal/JBSB

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top