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Urbano, M.G. and Goñi, I. (2002) Bioavailability of Nutrients in Rats Fed on Edible Seaweeds, Nori (Porphyra tenera) and Wakame (Undaria pinnatifida), as a Source of Dietary Fibre. Food Chemistry, 76, 281-286.
http://dx.doi.org/10.1016/S0308-8146(01)00273-4

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