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Stoilova, I., Krastanov, A., Stanchev, V., Daniel, D., Gerginova, M. and Alexieva, Z. (2006) Biodegradation of High Amounts of Phenol, Catechol, 2,4-Dichlorophenol and 2,6-Dimethoxyphenol by Aspergillus awamori Cells. Enzyme and Microbial Technology, 39, 1036-1041.
http://dx.doi.org/10.1016/j.enzmictec.2006.02.006

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