Article citationsMore>>

Aguero, M.V., Barg, M.V., Yommi, A., Camelo, A. and Roura, S.I. (2008) Postharvest Changes in Water Status and Chlorophyll Content of Lettuce (Lactuca sativa L.) and Their Relationship with Overall Visual Quality. Journal of Food Science, 73, 47-55
. http://dx.doi.org/10.1111/j.1750-3841.2007.00604.x

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top