Article citationsMore>>
Arranz, S., Saura-Calixto, F., Shaha, S. and Kroon, P.A. (2009) High Contents of Nonextractable Polyphenols in Fruits Suggest that Polyphenol Contents of Plant Foods Have Been Underestimated. Journal of Agricultural and Food Chemistry, 57, 7298-7303.
http://dx.doi.org/10.1021/jf9016652
has been cited by the following article:
Related Articles:
-
Shu-qi Zheng, Chang-feng Chen, Li-qiang Chen
-
Michiyo Ando, Hiroko Kukihara, Mayumi Yamamoto, Yasuyoshi Ninosaka, Naoyuki Saito
-
Gnimintakpa Joseph, Umar Sabiu, Muhammad Sani
-
AJCC Editorial Board
-
Erdmann Görg