Article citationsMore>>

Yasuda, M., Yasutake, K., Hino, M., Ohwatari, H., Ohmagari, N., Takedomi, K., Tanaka, T. and Nonaka, G. (2014) Inhibitory Effects of Polyphenols from Water Chestnut (Trapa japonica) Husk on Glycolytic Enzymes and Postprandial Blood Glucose Elevation in Mice. Food Chemistry, 165, 42-49.
http://dx.doi.org/10.1016/j.foodchem.2014.05.083

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