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Ozdemir, C., Yeni, F., Odaci, D. and Timur, S. (2010) Electrochemical Glucose Biosensing by Pyranose Oxidase Immobilized in Gold Nanoparticle-Polyaniline/AgCl/Gelatin Nanocomposite Matrix. Food Chemistry, 119, 380-385. http://dx.doi.org/10.1016/j.foodchem.2009.05.087

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