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Nwoha, P.U., Ojo, B., Ajayi, S.A., Ofusori, D.A., Oluwayinka, O.P., Odukoya, S.A. and Falana, B.A. (2007) Garcinia kola Diet Provides Slight Protection to Mice Hippocampal Neurons against Neuro-Toxins. J. Environ Neurosci. Biomed, 1, 125-136.

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