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Feás, X., Vázquez-Tato, M.P., Estevinho, L., Seijas, J.A. and Iglesias, A. (2012) Organic Bee Pollen: Botanical Origin, Nutritional Value, Bioactive Compounds, Antioxidant Activity and Microbiological Quality. Molecules, 17, 8359-8377. http://dx.doi.org/10.3390/molecules17078359

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