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Tassou, C., Drosinos, E. (1997) Wak Antimicrobial Effect of Carob (Ceratonia siliqua) Extract against Food-Related Bacteria in Culture Media and Model Food System. World Journal of Microbiology & Biotechnology, 13, 479-481.
http://dx.doi.org/10.1023/A:1018544821143

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