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Champagne, C.M., Bogle, M.L., McGee, B,B,, Yadrick, K., Allen, H.R., Kramer, T.R., Simpson, P., Gossett, J., Weber, J. and Lower Mississippi Delta Nutrition Intervention Research Initiative (2004) Dietary Intake in the Lower Mississippi Delta Region: Results from the Foods of Our Delta Study. Journal of the American Dietetic Association, 104, 199-207.
http://dx.doi.org/10.1016/j.jada.2003.11.011

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