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Leontowics, H., Leontowicz, M., Drzewiecki, J., Jastrzebski, Z., Haruenkit, R., Poovarodom, S., Park, Y.S., Jung, S.T., Kang, S.G., Trakhtenberg, S. and Gorinstein, S. (2007) Two Exotic Fruits Positively Affect Rat’s Plasma Composition. Food Chemistry, 102, 192-200.
http://dx.doi.org/10.1016/j.foodchem.2006.05.046

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