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C. Stavarache, M. Vinatoru, R. Nishimura and Y. Maeda, “Fatty Acids Methyl Esters from Vegetable Oil by Means of Ultrasonic Energy,” Ultrasonics Sonochemistry, Vol. 12, No. 5, 2005, pp. 367-372. doi:10.1016/j.ultsonch.2004.04.001

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