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Flores, S., Haedo, A.S., Campos, C. and Gerschenson, L. (2007) Antimicrobial Performance of Potassium Sorbate Supported in Tapioca Starch Edible Films. European Food Research and Technology, 225, 375-384.
http://dx.doi.org/10.1007/s00217-006-0427-5

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