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Woolcott, C.G., Wilkens, L.R., Nomura, A.M.Y., et al. (2010) Plasma 25-Hydroxyvitamin D Levels and the Risk of Colorectal Cancer: The Multiethnic Cohort Study. Cancer Epidemiology, Biomarkers & Prevention, 19, 130-134. http://dx.doi.org/10.1158/1055-9965.EPI-09-0475

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