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L. Cepoi, L. Rudi, V. Miscu, A. Cojocari, T. Chiriac and D. Sadovnic, “Antioxidative Activity of Ethanol Extracts from Spirulina platensis and Nostoc Linckia Measured by Various Methods,” Fascicula Biologie, Vol. 16, No. 2, 2009, pp. 43-48.

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