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M. S. Mirand, R. G. Cintra, S. B. Barros and J. ManciniFilho, “Antioxidant Activity of the Microalga Spirulina maxima,” Brazilian Journal of Medical and Biological Research, Vol. 31, No. 8, 1998, pp. 1075-1079.
http://dx.doi.org/10.1590/S0100-879X1998000800007

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