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Vats, V., Yadav, S.P. and Grover, J.K. (2004). Ethanolic extract of Ocimum sanctum leaves partially attenuates streptozotocin-induced alterations in glycogen content and carbohydrate metabolism in rats. Journal of Ethnopharmacolology, 90, 155-160.
http://dx.doi.org/10.1016/j.jep.2003.09.034

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