Jensen, J., Aslesen, R., Jebens, E. and Skrondal, A. (1999) Adrenaline-mediated glycogen phosphorylase activation is enhanced in rat soleus muscle with increased glycogen content. Biochimica et Biophysica Acta, 1472, 215-221. - References

Browse Menu >>

Browse Subjects >>

Computer Science & Communications

Earth & Environmental Sciences

Social Sciences & Humanities

Why Us? >>

- Open Access
- Peer-reviewed
- Rapid publication
- Lifetime hosting
- Free indexing service
- Free promotion service
- More citations
- Search engine friendly

Free SCIRP Newsletters>>

Add your e-mail address to receive free newsletters from SCIRP.

Contact Us >>

customer@scirp.org

+86 18163351462(WhatsApp)

1655362766

Paper Publishing WeChat

Book Publishing WeChat

(or Email:book@scirp.org)

Article citations
More>>

Jensen, J., Aslesen, R., Jebens, E. and Skrondal, A. (1999) Adrenaline-mediated glycogen phosphorylase activation is enhanced in rat soleus muscle with increased glycogen content. Biochimica et Biophysica Acta, 1472, 215-221.
http://dx.doi.org/10.1016/S0304-4165(99)00122-1

has been cited by the following article:

TITLE: Practical handling skills during road transport of fattening pigs from farm to slaughterhouse: A brief review

AUTHORS: Bert Driessen, Ester Peeters, Jos Van Thielen, Sanne Van Beirendonck

KEYWORDS: Handling; Pigs; Transport; Slaughterhouse; Training

JOURNAL NAME: Agricultural Sciences, Vol.4 No.12, December 25, 2013

ABSTRACT: The transport of fattening pigs is characterized by a strong human-animal interaction. Consequent handling is important because of animal welfare, meat quality and matching economic consequences. During road transport, human impact can be divided in different steps: 1) driving pigs from the pens via an alley to the trailer, 2) loading, 3) actual transport, 4) unloading to the lairage, and 5) the final phase driving pigs to the stunning. An inadequate design and a poor condition of the facilities will negatively affect the ease of handling pigs. Because of the consequences, acute stress during transport and slaughter should be minimized by acting on the education of people, on equipment and on preparation of animals for the journey. Education programs have to be repeated regularly so that knowledge can be refreshed.