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R. Faggioni, A. Moser, K. R. Feingold and C. Grunfeld, “Reduced Leptin Levels in Starvation Increase Susceptibility to Endotoxic Shock,” American Journal of Pathology, Vol. 156, No. 5, 2000, pp. 1781-1787. doi:10.1016/S0002-9440(10)65049-3

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