Hair Protective Effect of Argan Oil (Argania spinosa Kernel Oil) and Cupuassu Butter (Theobroma grandiflorum Seed Butter) Post Treatment with Hair Dye

Abstract

Hair coloring is widely used by women and men either to change their natural hair color or to delay the onset of gray hair. Oxidative dyes may damage the hair, since chemical and physical procedures are involved to alter the structure hair and consequently, alterations in its mechanical and of surface properties. One benefit of hair conditioners is to prevent flyaway hair, make the hair “shine”, and protect the hair from further damage. In this research we analyzed the hair protective effect conditioner agents Argania spinosa kernel oil and/or Theobroma grandiflorum seed butter in hair care on Caucasian hair post treatment with hair dye. The hairs were submitted by quantifying protein loss. The samples were classified as: hair untreated (I); hair treated with a commercial oxidative ultra-blond hair dye (II); hair post treatment II and F1: Base hair care formulation (III), hair post treatment II and F2: Base hair care formulation containing 1.0% (w/w) Argania spinosa kernel oil (IV), hair post treatment II and F3: Base hair care formulation containing 1.0% (w/w) Theobroma grandiflorum seed butter (V) and hair post treatment II and F4: Base hair care formulation containing 0.5% (w/w) Argania spinosa kernel oil and 0.5% (w/w) Theobroma grandiflorum seed butter (VI). For the protein loss, the results were: IIA = IIIA > IB = IVB = VB = VIB. Results classified with different letters present statistically significant differents, for α = 5, p 0.05, n = 6. Based on the results, the incorporation of conditioners agents Argania spinosa kernel oil and/or Theobroma grandiflorum seed butter in base hair care formulation applied in Caucasian hair post treatment with hair dye decreased the damage caused to hair by the coloring process.

Share and Cite:

P. Faria, L. Camargo, R. Carvalho, L. Paludetti, M. Velasco and R. Gama, "Hair Protective Effect of Argan Oil (Argania spinosa Kernel Oil) and Cupuassu Butter (Theobroma grandiflorum Seed Butter) Post Treatment with Hair Dye," Journal of Cosmetics, Dermatological Sciences and Applications, Vol. 3 No. 3A, 2013, pp. 40-44. doi: 10.4236/jcdsa.2013.33A1006.

Conflicts of Interest

The authors declare no conflicts of interest.

References

[1] M. V. R. Velasco, T. C. S. Sá-Dias, A. Z. Freitas, N. D. Vieira Junior, C. A. S. O. Pinto, T. M. Kaneko and A. R. Baby, “Hair Fiber Characteristics and Methods to Evaluate Hair Physical and Mechanical Properties,” Brazilian Journal of Pharmaceutical Science, Vol. 45, No. 2, 2009, pp. 153-162. doi:10.1590/S1984-82502009000100019
[2] R. Schuellerand and P. Romanowski, “Inside the Hair: In Advanced Hair Biology Model,” Cosmetics and Toiletries, Vol. 120, No. 1, 2005, pp. 53-56.
[3] S. Harrison and R. Sinclair, “Hair Coloring, Permanent Styling and Hair Structure,” Journal of Cosmetic Dermatology, Vol. 2, No. 2, 2004, pp.180-185.
[4] A. S. Pinheiro, D. Terci, D. A. C. Goncalves, M. Pereira, P. S. Oliveira, J. Alencastre, A. C. Maia, V. Monteiro and E. Longo, “Mecanismos de Degradacao da cor de Cabelos Tingidos: Um novo Modelo de Protecao,” Cosmetics and Toiletetries, Vol. 14, No. 1, 2002, pp. 68-77.
[5] R. M. da Gama, T. S. Balogh, S. Franca, T. C. Sá-Dias, V. Bedin, V. O. Consiglieri, T. M. Kaneko, A. R. Baby and M. V. R. Velasco, “Evaluation of Hair Damage after Treatments with Light Brown and Light Blond Permanent Dyes: Hair Protein Loss Determination,” Brazilian Journal of Pharmaceutical Science, Vol. 45, Suppl. 1, 2009, p. 24.
[6] Z. D. Draelos, “Shampoos, Conditioners and Camouflage Techniques,” Dermatology Clinics, Vol. 31, No. 1, 2013, pp. 173-178.
[7] C. R. Robbins, “Chemical and Physical Behavior of Human Hair,” 4th Edition, Springer, New York, 2002.
[8] A. S. Rele and R. B. Mohile, “Effect of Mineral Oil, Sunflower Oil, and Coconut Oil on Prevention of Hair Damage,” Journal Cosmetic Science, Vol. 54, No. 2, 2003, pp. 175-192.
[9] K. Keis, D. Persaud, Y. K. Kamath and A. S. Rele, “Investigation of Penetration Abilities of Various Oils into Human Hair Fibers,” Journal Cosmetic Science, Vol. 56, No. 5, 2005, pp. 283-295.
[10] D. Guillaume and Z. Charrouf, “Argan Oil: Occurrence, Composition and Impact on Human Health,” European Journal of Lipid Science and Technology, Vol. 110, No. 7, 2008, pp. 632-636. doi:10.1002/ejlt.200700220
[11] M. V. Gilabert-Escrivá, L. A. G. Goncalves, C. R. S. Silva and A. Figueira, “Fatty Acid and Triacylglycerol Composition and Thermal Behaviourof Fats from Seeds of Brazilian Amazonian Species,” Journal of the Science of Food and Agriculture, Vol. 82, No. 13, 2002, pp. 1425-1431. doi:10.1002/jsfa.1107
[12] R. M. da Gama, T. S. Balogh, S. Franca, T. C. Sá-Dias, V. Bedin, A. R. Baby and M. V. R. Velasco, “Thermal Analysis of Hair Treated with Oxidative Hair Dye under Influence of Conditioners Agents,” Journal of Thermal Analysis and Calorimetry, Vol. 106, No. 2, 2011, pp. 399-405. doi:10.1007/s10973-011-1463-3
[13] O. H. Lowry, N. J. Rosebrough, L. Farr and R. J. Randall, “Protein measurement with Folin Phenol Reagent,” Journal of Biological Chemistry, Vol. 193, No. 11, 1951, pp. 265-275.
[14] G. L. Peterson, “A Simplification of the Protein Assay Method of Lowry et al. Which Is More Generally Applicable,” Analytical Biochemistry, Vol. 83, No. 2, 1977, pp. 346-356. doi:10.1016/0003-2697(77)90043-4
[15] A. L. S. Silva, A. S. Nunes and J. L. Gesztesi, “Protein Loss Quantification of Abraded Virgin and Abraded Bleached Hair According to Bradford Assay,” Journal of Society Cosmetic Chemistry, Vol. 55, Suppl. 1, 2004, pp. 175-179.
[16] S. S. Sandhu and C. R. Robbins, “A Simple and Sensitive Technique, Based on Protein Loss Measurements, to Assess Surface Damage to Human Hair,” Journal of Society Cosmetic Chemistry, Vol. 44, No. 2, 1993, pp. 163-175.
[17] S. S. Sandhu, R. Ramachandran and C. R. Robbins, “A Simple and Sensitive Method Using Protein Loss Measurements to Evaluate Damage to Human Hair During Combing,” Journal of Society Cosmetic Chemistry, Vol. 46, No. 1, 1995, pp. 39-52.
[18] R. M. da Gama, “Avaliacao do Dano à Haste Capilar Ocasionado por Tintura Oxidativa Aditivada ou nao de Substancias Condicionadoras,” Master Dissertation, School of Pharmaceutical Sciences of University of S?o Paulo, Sao Paulo, 2010.
[19] C. R. Robbins and R. J. Crawford, “Cuticle Damage and the Tensile Properties of Human Hair,” Journal of Society Cosmetic Chemistry, Vol. 42, No. 1, 1991, pp. 49-58.
[20] A. J. O’Lenick and T. G. O’Lenick, “Silicone Compounds—New Formulation Possibilities,” Cosmetics and Toiletries, Vol. 120, No. 3, 2005, pp. 95-102.

Copyright © 2024 by authors and Scientific Research Publishing Inc.

Creative Commons License

This work and the related PDF file are licensed under a Creative Commons Attribution 4.0 International License.