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Dietary prospects of coconut oil for the prevention and treatment of Alzheimer's disease (AD): A review of recent evidences
Trends in Food Science & Technology,
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Chemical composition and health benefits of coconut oil: an overview
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2021
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Distinct effects of virgin coconut oil supplementation on the glucose and lipid homeostasis in non-diabetic and alloxan-induced diabetic rats
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2020
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Effect of dietary Acrocomia aculeata kernel oil rich in medium chain fatty acids on type 2 diabetic rats
Journal of Functional Foods,
2020
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Effect of virgin coconut oil on caecal microbiota composition in alloxan-induced diabetic rats
IOP Conference Series: Earth and Environmental Science,
2019
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The protective role of virgin coconut oil on the alloxan-induced oxidative stress in the liver, kidneys and heart of diabetic rats
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Virgin Coconut Oil: Extraction, Physicochemical Properties, Biological Activities and Its Authentication Analysis
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Trends in Food Science & Technology,
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Beneficial Effect of Virgin Coconut Oil on Alloxan-Induced Diabetes and Microbiota Composition in Rats
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2018
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The role of dietary coconut for the prevention and treatment of Alzheimer's disease: potential mechanisms of action
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