Low Carbon Agriculture and GHG Emission Reduction in China: An Analysis of Policy Perspective

ISSN Print: 2162-2078
ISSN Online: 2162-2086
www.scirp.org/journal/tel
E-mail: tel@scirp.org

"Low Carbon Agriculture and GHG Emission Reduction in China: An Analysis of Policy Perspective"
written by Xiangsheng Dou,
published by Theoretical Economics Letters, Vol.8 No.3, 2018

has been cited by the following article(s):

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[1]	The Spatial Disequilibrium and Dynamic Evolution of the Net Agriculture Carbon Effect in China Sustainability, 2022 DOI:10.3390/su142113975

[2]	Agro-ecological sustainability evaluation in China Journal of Bioeconomics, 2022 DOI:10.1007/s10818-022-09325-3

[3]	Measuring environmentally sustainable growth in agriculture across the EU countries based on Solow residual-based MFP Socialiniai tyrimai, 2022 DOI:10.15388/Soctyr.2022.45.2.2

[4]	The Impact of Planting Industry Structural Changes on Carbon Emissions in the Three Northeast Provinces of China International Journal of Environmental Research and Public Health, 2021 DOI:10.3390/ijerph18020705

[5]	Multi-Stakeholder Efforts to Adapt to Climate Change in China’s Agricultural Sector Sustainability, 2020 DOI:10.3390/su12198076