has been cited by the following article(s):
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[1]
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Nutritional, bioactive components and health properties of the milpa triad system seeds (corn, common bean and pumpkin)
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Velázquez, DA Luna-Vital… - Frontiers in …,
2023 |
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[2]
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ÍNDICES DE SELECCIÓN ENTRE CARACTERES AGRONÓMICOS Y QUÍMICOS EN HÍBRIDOS DE MAÍZ MORADO (Zea mays L.) EN EL SUR DE SONORA …
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Pérez, A García-Ramírez… - Anales …,
2023 |
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[3]
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Composición fisicoquímica en granos de maíz morado mejorado (Zea Mays L.) en el sur de Sonora, como alternativa funcional a la salud humana: Physicochemical …
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… de Ciencias Sociales …,
2023 |
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[4]
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Assessment of the effects of genotype, location, and planting season on the nutritional composition and the metabolizable energy of advanced twenty-five …
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International Journal of …,
2022 |
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[5]
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Assessment of the effects of genotype, location, and planting season on the nutritional composition and the metabolizable energy of advanced twenty-five maize …
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International Journal of …,
2022 |
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[6]
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Influence of temperature and germination time on diastatic power of blue and red maize (Zea mays L.) malts
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2021 |
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[7]
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Caracterización de proteínas, grasa y perfil graso de maíces criollos (Zea mays) en poblados del Estado de México
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Sociedades …,
2021 |
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[8]
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Fusarium verticillioides infection and fumonisin production during maize kernel maturation
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2020 |
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[9]
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Grain Yield and Nutritional Quality of Commercial Maize (Zea mays L.) Genotypes: Aspergillus Exposure and Aflatoxin Contamination
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2019 |
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[10]
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SCREENING FOR SALT TOLERANCE IN MAIZE AND COMPARATIVE EVALUATION ON CHEMICAL COMPOSITION AND MINERAL NUTRIENTS
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2019 |
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[1]
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Nutritional, bioactive components and health properties of the milpa triad system seeds (corn, common bean and pumpkin)
Frontiers in Nutrition,
2023
DOI:10.3389/fnut.2023.1169675
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[2]
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Assessment of the Effects of Genotype, Location, and Planting Season on the Nutritional Composition and the Metabolizable Energy of Advanced Twenty-Five Maize Hybrids
International Journal of Plant Biology,
2022
DOI:10.3390/ijpb13030028
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