has been cited by the following article(s):
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[1]
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Major anthocyanin quantification, free radical scavenging properties and structural identification in Cymbopogon giganteus extracts
African Journal of Pure and Applied Chemistry,
2023
DOI:10.5897/AJPAC2023.0902
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[2]
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Anthocyanins of Pithecellobium dulce (Roxb.) Benth. Fruit Associated with High Antioxidant and α-Glucosidase Inhibitory Activities
Plant Foods for Human Nutrition,
2018
DOI:10.1007/s11130-018-0693-y
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